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Recipes

BRAND
TASTE
 
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Hottie Toddie

BRAND: ARROW®
  • 1.5L Yago® Sant’Gria
  • 1 cup Arrow® Brandy
  • 1 orange, sliced
  • 1 cup frozen cherries
  • 1 cup frozen peaches
  • 2 cinnamon sticks, plus 1 for each glass for garnish
  • 1/2 cup simple syrup (1/2 cup sugar and 1/2 cup water – boil until sugar dissolves)
  • Combine all ingredients in a slow cooker. Cook on high setting for 1 hour Reduce to warm to hold temperature. Place a cinnamon stick in each glass and ladle warm mixture into glasses. Garnish with fruit of choice and serve.

Hourglass Figure

BRAND: LADY BLIGH®
  • 1 1/2 oz. Lady Bligh Spiced Rum
  • 4 oz. Orange Juice
  • Splash of Grenadine
  • Serve over ice.

Hurricane Bligh

BRAND: LADY BLIGH®
  • Paddy-Os full bag of Hurricane mix
  • 1.75L of Lady Bligh Spiced Rum
  • Add water/ice to taste

Irish Flag

BRAND: ARROW®
  • 1 oz. Saint Brendan’s® Irish Cream
  • 1 oz. Arrow® Creme de Menthe
  • 1 oz. Brandy
  • Layer the Arrow Creme De Menthe then Saint Brendan's followed by the Brandy on top. Serve as a shot.

Irish Godfather

BRAND: ARROW®,CAFFE LOLITA®
  • 1 oz. Saint Brendan’s® Irish Cream
  • 1 oz. Arrow® Amaretto
  • 1 oz. Caffe Lolita® Coffee Liqueur
  • Hot Coffee
  • Mix and top with whipped cream and sprinkle with instant coffee.

Irish Wedding

BRAND: PEARL®
  • 2 oz. Saint Brendan’s® Irish Cream
  • 2 oz. Pearl® Wedding Cake Vodka
  • Splash of Half & Half
  • Shake with ice and strain into a chilled martini glass. Garnish with whipped cream.

Juarez Margarita

  • 1 1/2 oz. Juarez® Tequila
  • 1/2 oz. Juarez® Triple Sec
  • 1 oz. lime juice
  • Preparation:
    Rub the rim of a cocktail glass with lime juice, and dip in salt. Shake all ingredients with ice, strain into the glass, and serve.

Juarez Sunburn

  • 1-1/2 oz. Juarez® Silver Tequila
  • 3/4 oz. Juarez® Triple Sec
  • 1-3/4 oz. Cranberry Juice
  • Shake well with ice in a shaker
    and strain into a chilled martini glass.
    Garnish with a lime wedge.

Juarez Sunrise

  • 2 oz. Juarez® Gold Tequila
  • 1 oz Juarez® Triple Sec
  • Orange Juice
  • 2 oz Grenadine
  • Pour tequila in a highball glass with® ice, and top with®orange juice. Stir. Add grenadine by tilting glass and pouring grenadine down side by® flipping the bottle vertically very quickly. The grenadine should go straight to® the bottom and then rise up slowly through the drink. Garnish with®stirrer, straw and® cherry-orange.

Juicy Lady

BRAND: LADY BLIGH®
  • 1 1/2 oz. Lady Bligh Spiced Rum
  • 2 oz. Orange Juice
  • 2 oz. Pineapple Juice
  • Serve over ice.

Key Lime Pearl

BRAND: LADY BLIGH®,PEARL®
  • 1 oz. Pearl® Whipt Vodka
  • 1/2 oz. Lady Bligh® Coconut Rum
  • 1/2 oz. Lime Juice
  • Shake with ice and strain into a shot glass. Top with whipped cream.

Lady and Cola

BRAND: LADY BLIGH®
  • 1 1/2 oz. Lady Bligh Spiced Rum
  • Juice of 1/2 lime
  • Cola
  • Put lime juice and a twist of lime into highball glass. Add ice, rum and fill with cola.
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