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Recipes
Saint Brendan’s Double Trouble
1 oz. Saint Brendan’s® Irish Cream
1 oz. Sambuca
Layer the Sambuca then the Saint Brendan's and serve as a shot over ice.
Saint Brendan’s Irish Eyes
1 oz. Saint Brendan’s® Irish Cream
1 oz. Milk/Cream
Splash of Cola
Splash of Soda Water
Serve over ice.
Sant’Gria Margarita
1 1/2 oz. Yago®White Sant’Gria
1 oz. Juarez®Triple Sec
1 oz. Lime juice
Assorted Fruit Slices
Add Yago, lime juice, and Triple Sec to a margarita glass. Drop fruit slices in and serve.
Sass and Sour
BRAND: LADY BLIGH®
1 1/2 oz. Lady Bligh Spiced Rum
2 oz. sweet and sour mix
2 oz. lemon-lime soda
Serve over ice, garnish with orange slice.
Sassy Spiced Tea
BRAND: LADY BLIGH®
1 1/4 oz. of Lady Bligh®Spiced Rum
3 oz. Iced Tea
2 oz. Ginger Ale
Lemon wheel for garnish
Shipwreck
BRAND: LADY BLIGH®
1 1/2 oz. Lady Bligh Coconut Rum
2 oz. orange juice and pineapple juice
Splash of cranberry juice
Mix and serve over ice, garnish with orange slice.
Shotgun Wedding
BRAND: PEARL®
1 oz. Pearl® Wedding Cake Vodka
Glass of Favorite Beer
Pour Pearl Wedding Cake into shot glass and drop into beer glass for a delicious Boilermaker. Or simply drink shot as a after-beer chaser.
Singapore Sling
BRAND: PEARL®
1 1/2 oz. Pearl® Gin
1 oz. Lemon Juice
1/4 oz. Sugar Syrup
1 1/2 tsp. Powdered Sugar
2 oz. Club Soda
1/2 oz. Cherry Brandy, Kirsch, or Cherry Heering
Lemon slice for garnish
Sloe Gin Fizz
BRAND: ARROW®,REBEL®
2 oz. Rebel Yell
1 oz. Arrow Sloe Gin
1 tsp. fresh lemon juice
Fill with sparkling water.Pour over some cracked ice into a chilled Collins glass and stir gently. Add 3 ice cubes and top off with sparkling water. Garnish with a maraschino cherry and a lemon slice.
Something Blue
BRAND: ARROW®,PEARL®
2 oz. Pearl® Wedding Cake Vodka
1 oz. Arrow® White Creme de Cacao
1 oz. Half & Half
Splash of Blue Curacao
Shake over ice and strain into a chocolate cookie rimmed martini glass drizzled with chocolate. Top with whipped cream.
Something Borrowed
BRAND: ARROW®,PEARL®
1 oz. Pearl® Wedding Cake Vodka
1 tsp. Dry Vanilla Cake Mix
1/2 oz. Arrow® Creme de Cacao
1/2 oz. Half & Half
Shake with ice and strain into a shot glass. Top with whipped cream and sprinkles.